The best part of October! Sliced apples, cinnamon, and cream cheese fill this french toast with Vermont maple syrup on the bottom and oatmeal crumb for a topping. Life is good 🙂
The best part of October! Sliced apples, cinnamon, and cream cheese fill this french toast with Vermont maple syrup on the bottom and oatmeal crumb for a topping. Life is good 🙂