Meatloaf Wellington (oven)

Wow! This meatloaf is fancy enough for company or a treat for yourself! Stuffed with lots of Mozzarella, blanketed with flaky puff pastry and topped with marinara, you’ll never look at meatloaf as a ho-hum dinner again. Our Baked Corn Casserole pairs very well with this with English Toffee Brownies for dessert!