crock

November Dinners

Meals

Amish Breakfast Casserole (oven)

Cost: $14.50

Everything you love in breakfast and perfect for Father’s Day, eggs and bacon, hashbrowns, sauteed onions and three cheeses are all in this simply delish Amish dish.

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Apricot Curry Pork Roast with Rosemary (oven)

Cost: $13.00

This healthy dinner has plenty of great flavor! It is a pork loin roast, marinated in a blend of Balsamic vinegar, rosemary, sweet curry, and brown sugar and then baked in your oven topped with Apricot preserves! This dinner is excellent with our Cornbread Stuffing with Fresh Cranberries and Apples!.

Artichoke Chicken Bake (oven)

Cost: $14.50

Savor this fantastic casserole with diced chicken and artichokes, along with a smattering of sweet red peppers and baked in our creamy cheese sauce with seasoned brown rice, topped with herb-seasoned bread crumbs!
Save room for our English Toffee Brownies!

Beef Pot Pie (oven)

Cost: $16.00

Just like Grandma used to make with tender chunks of beef, carrots, celery, potatoes, onions, and peas, all covered in our rich sauce, and topped with puff pastry. Salted Caramel Fudge Brownies for dessert?

Butternut Squash Bisque (stove top)

Cost: $9.50

Just in time for Thanksgiving, but this soup is absolutely marvelous any time! Creamy butternut squash soup with celery and onion and just a hint of sweet curry and lime; even your picky eaters will pass their bowl for more! Apple Crisp for dessert? Yes please! No special orders please for the soup as we make it in batches.

Dill Shrimp with Angel Hair Pasta (stove top) ♥

Cost: $17.00

Plump shrimp are cooked quickly in a light sauce made with Sherry and fresh dill. Just simmer and toss it with Angel Hair pasta and you have a healthy meal in minutes! Take home a loaf of Garlic Bread ! We will be happy to make you a fresh green salad to go with your dinner, just ask at time of pick up!

Gringo Chicken Enchiladas (oven)

Cost: $17.00

It’s a customer favorite! This dinner has tender diced chicken breast, sauteed onions, & green chilies, with a few jalapenos, mixed with seasoned cream cheese & rolled up in tortillas then topped with our sour cream mushroom sauce & Mexi-cheese. Very good with our Baked Corn Casserole!

Mozzarella Meatballs (oven)

Cost: $13.50

These delicious meatballs drenched in barbeque sauce have a surprise pocket of cheese inside. Wonderful for kids of all ages. Serve this over noodles, which we include. Would you rather have marinara than bbq? We can do that, just ask! Save room for our Salted Caramel Fudge Brownies!

Slow Cooker Beef & Tortellini (crock pot)

Cost: $15.00

Lean ground beef & marinara simmers all day in your slow cooker. Just before it’s time for dinner, add the plump tri-colored tortellini, sprinkle with cheese and relax for a few minutes! It’s a kid favorite and very good with our Garlic Bread.

Turkey Shepherd’s Pie (oven)

Cost: $16.00

What a fun twist on Mom’s Shepherd’s Pie! Turkey breast is layered with creamy chicken sauce, lightly seasoned stuffing, corn and whipped potatoes. Sure to be enjoyed by the whole family. Apple Crisp for dessert? Yes please!

 

Vermont Cheddar Smothered Chicken (stove top)

Cost: $14.00

Mountains of feisty white Vermont Cheddar top these boneless and skinless chicken breasts that have been lightly seasoned and then loaded with a colorful combo of diced tomatoes, bell peppers, and sweet diced onions. Your family will get their serving of vegetables and love it! Great with our Sweet Potato Casserole!

Side dishes

Apple Crisp (ready)

Cost: $8.50

All baked with spiced apples and a nice oatmeal crumb topping! Just heat if you like and add your own ice cream or whipped cream 🙂

Baked Corn Casserole (oven)

Cost: $5.00

This is a soft cornbread casserole with plenty of corn, mild green chilies, red bell peppers, and sliced green onion.  Delicious!

Cornbread Stuffing

Cost: $5.00

Great stuffing!  Made with cornbread, it has chopped apples and cranberries, all seasoned up with sauteed onions and celery.

English Toffee Brownies (ready)

Cost: $6.50

These gems have been our signature brownie since our start back in 2006!  Rich fudge brownies are topped and baked with chopped Heath Bar and chocolate chips!  Very yummy!

Garlic Bread (oven)

Cost: $4.00

This is a full loaf of Italian bread, sliced and brushed with a  blend of butter, chopped garlic, and parsley.

Salted Caramel Fudge Brownies (ready)

Cost: $8.50

These amazing fudge brownies are topped with caramel sauce and a little sea salt and if that isn’t quite enough, we then finish with a rich chocolate ganache!  These are pretty addictive, consider yourself warned!  🙂

Sweet Potato Casserole(oven)

Cost: $6.00

Traditional holiday side dish with a bit of zest!  We add orange juice and spices to these mashed sweet potatoes and top them with little marshmallows.  Yummy!